Single Row Sandwiching Machine With Flow Packaging

Product Description

 

Modular cantilevered structure.
Single or double color cream filling.
Version with one or more cream pumps.
The double-walled cream tank and cream pipes with water jackets allow uniform tempering of the cream.
To adapt to the production environments of different temperatures.
Cleaning of chain pushers with brush and compressed air jet during machine operation.
No biscuit No Cream system and the cream supply automatically restores when there are biscuits.
Accurate filling: The cream is applied precisely and uniformly, even when starting and stopping the machine.
 Equipped with pressure sensor, when the air pressure is insufficient or no air pressure, the machine will alarm and stop running.
 Easy detachable waste collection tray for convenient cleaning and maintenance.
 Shape: round, square, rectangle or any other special shape. Standard product size range is from 35 mm to 65 mm.
 Efficient and accurate servo system count and group the sandwich biscuits. 
 The advanced servo system precisely locates the position corresponding to the packaging machine (or tray).